An exploration of wine and cuisine across the world, where regional food traditions meet local vineyards and cultural expression. This tag highlights the intersection of wine, gastronomy, travel, and place across international destinations.
A Petite Wine Traveler Guide to Late Fall Comfort, with Jamie Knee As late autumn settles in and kitchens fill with soft warmth, cozy dishes find new elegance through thoughtful wine pairing. Luxury wine travel writer Jamie Knee, The Petite Wine Traveler, invites you to explore a refined collection of wine and soup pairings that […]
The Art of Wine and Soup Pairings Read More »
Wine, Tablescape Inspiration, and Mediterranean Style with Jamie Knee I live in Santa Barbara, California, where long golden evenings invite a slower way of living, where glasses clink beneath the palms, and the Pacific breeze drifts past candlelit tables. Instead of jet-setting across Europe this week, I’m celebrating something equally indulgent: the art of luxury
Luxury Summer Entertaining Read More »
Discover Ospi Montecito, a stylish California-Italian restaurant where house-made pasta, thin-crust pizza and Southern Italian wines meet coastal sophistication. From crispy provolone with Calabrian chili honey to perfectly executed rigatoni alla vodka, this new dining destination brings bold flavor and refined ease to the heart of the American Riviera.
Ospi Montecito Brings Italian Elegance to the American Riviera Read More »
South Beach Seafood Festival Preview with Wine Travel Writer Jamie Knee By Jamie Knee South Florida is famous for its sparkling coastline and incredible seafood, with water on three sides and fishing culture woven into daily life. As a wine travel writer who loves any excuse to pair fresh oysters with a crisp glass of
Some Like It Raw: South Beach Seafood Festival Preview Read More »
By Jamie Knee Sustainable Seafood and Cocktails in Miami As a luxury food and wine writer, I spend much of my time exploring the stories behind the plates and glasses that shape a destination’s culinary identity. In Miami, seafood is woven into our culture—fresh, abundant, and full of flavor. Yet the most meaningful dining experiences
Sustainable Seafood in Miami: A Food and Wine Writer’s Night with Chef Allen Read More »
By Jamie Knee Chotto Matte Miami: Where Peru Meets Japan in Spectacular Style, this is my review as a luxury wine and food travel writer. I adore restaurants that transport you the moment you step inside. Chotto Matte Miami does exactly that. Born in London and now celebrated across the world, this Nikkei-inspired hotspot blends
Chotto Matte Miami: Where Peruvian Nikkei Cuisine Meets Japanese Style Read More »
Bokamper’s Sports Bar in Fort Lauderdale is a popular destination for locals and visitors alike. If all this yumminess doesn’t get your taste buds motivated!! Bokamper’s Sports Bar & Grill: Game Day Food That Actually Wows They say men are from Mars and women are from Venus, and nowhere does that show up more than
Bokampers Will Motivate Your Taste Buds Read More »
